9 years ago Nutrition Program Wednesday, April 20 — Honey mustard chicken, herb roasted potatoes, baby peas, wheat bread and dessert.
9 years ago Nutrition Program Wednesday, April 13 — Spaghetti with Italian turkey sausage, sliced zucchini, wheat bread and dessert.
9 years ago Nutrition Program Wednesday, April 6 — Cheese and beef macaroni, green beans, wheat bread and dessert.
9 years ago Nutrition Program Wednesday, March 30 — Macaroni and cheese, ham, bean medley, roll and bread pudding.
9 years ago Meals for Me Wednesday, March 23 — Stuffed haddock, rice pilaf, yellow beans, roll and carrot cake.
9 years ago Senior Companion Program: a win-win for givers and receivers By Beth Ranagan The loss of independence due to the inability to drive anymore is a serious concern of many seniors.
9 years ago Spring program to help caregivers GREENVILLE — The Savvy Caregiver Program is designed to train caregivers in the basic knowledge, skills and attitudes needed to handle the challenges of caring for a family member with memory loss, dementia or Alzheimer’s disease to be an effective caregiver.
9 years ago GFWC/Miosac Club news DOVER-FOXCROFT — The GFWC/Miosac Club met at Thayer Parkway March 1.
9 years ago Meals for Me Wednesday, March 16 — Roast pork, potato, peas and carrots, roll and snickerdoodle cookie.
9 years ago Benefits of physical activity are huge To the readers who may have noticed a hiatus in our column, I apologize.
9 years ago Free ‘A Matter of Balance’ classes starting in the spring DEXTER — As people grow older, some develop a fear of falling, either because they have experienced a fall or are beginning to feel unsteady as a result of dizziness, weakened muscles, less flexible joints or a specific medical condition.
9 years ago CARING FOR PAWS Photo courtesy of Maine Highland FCU Sandy Smart, left, of the Penquis Animal Welfare Sanctuary (PAWS) received a donation from Maine Highlands Federal Credit Union-Brownville employee Amanda Heath.