Nutrition Program

    Wednesday, April 17 — Pineapple chicken, white rice, broccoli cuts, white roll and vanilla frosted cake.
    Thursday, April 18 — Braised beef, spinach mashed potato, green peas and carrots, wheat roll and peanut butter cookie.

    Friday, April 19 — Beef pot pie, cauliflower florettes, white roll and banana cake.
    Monday, April 22 — Herbed crusted chicken, mashed sweet potato, broccoli cuts, wheat roll and molasses cookie.
    Tuesday, April 23 — Swedish style meatballs, penne pasta, green peas, white roll and lemon frosted yellow cake.
    Wednesday, April 24 — Braised pork and gravy, red skinned mashed potato, diced carrots, wheat roll and whoopie pie.
    Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.