Nutrition Program

    Wednesday, March 20 — Braised pork and gravy, red skinned potato, diced carrots, wheat roll and whoopie pie.
    Thursday, March 21 — Vegetable lasagna, green and yellow beans, white roll and coconut frosted cake.

    Friday, March 22 — Beef stew, cauliflower florettes, wheat roll and chocolate chip cookie.
    Monday, March 25 — Cheeseburger macaroni and cheese, cut green beans, white roll and cinnamon and sugar applesauce cake.
    Tuesday, March 26 — Ham and pineapple, mashed sweet potato, whole kernel corn, wheat roll and peanut butter cookie.
    Wednesday, March 27 — Creamy white stew and chicken, green beans and carrots, white roll and banana cake.
     Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome.  Cost is $4(under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated.
    For a reservation or more information, call 943-2488 or (800) 432-7812