Nutrition Program

    Wednesday, Feb. 26 — Tarragon chicken, herbed potatoes, diced carrots, wheat roll and dessert.
    Thursday, Feb. 27 — Cheese rigatoni and vegetable sauce, cut green beans, wheat roll and dessert.
    Friday, Feb. 28 — Meatloaf and mushroom sauce, mashed potato, wheat roll and dessert.

    Monday, March 3 — Chop suey, yellow wax beans, wheat roll and dessert.
    Tuesday, March 4 — BBQ braised beef, mashed sweet potato, confetti corn, wheat roll and dessert.
    Wednesday, March 5 — BBQ braised beef, mashed sweet potato, confetti corn, wheat roll and dessert.
    Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome.  Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.