Nutrition Program

    Wednesday, Sept. 11 — Braised pork and gravy, mashed potato, creamed spinach, white roll and sugar cookie.
    Thursday, Sept. 12 — Beef lo mein, spaghetti pasta, Asian vegetable blend, wheat roll and oatmeal cookie.

    Friday, Sept. 13 — Pineapple chicken, steamed white rice, Riviera vegetable blend, white roll and molasses cookie.
    Monday, Sept. 16 — Ground beef stew, confetti corn, wheat roll and peanut butter cookie.
    Tuesday, Sept. 17 — Chicken tetrazzini, penne pasta, cut green beans, wheat roll and molasses cookie.
    Wednesday, Sept. 18 — Braised pork, and sage gravy, squash mashed potato, Riviera vegetable blend, wheat roll and snickerdoodle.
    Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome. For a reservation call 943-2488 or (800) 432-7812