Meals For Me

    Wednesday, Sept. 18 — Braised pork, and sage gravy, squash mashed potato, Riviera vegetable blend, wheat roll and snickerdoodle.
    Thursday, Sept. 19 — Beef chasseur, parslied potatoes, diced carrots, white roll and sugar cookie.
    Friday, Sept. 20 — Turkey ham slice, macaroni and cheese, green peas, wheat roll and whoopie pie.

    Monday, Sept. 23 — Chicken lo mein, spaghetti pasta, Asian vegetable blend, white roll and molasses cookie.
    Tuesday, Sept. 24 — Meatloaf and BBQ sauce, herbed mashed potato, peas and carrots, wheat roll and peanut butter cookie.
    Wednesday, Sept. 25 — Baked ziti and sausage, Italian green beans, white roll and chocolate chip cookie.
    Thursday, Sept. 26 — Turkey and cheese sandwich, multibean salad, mixed fruit cup, wheat roll and snickerdoodle.
    Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome.  Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.