Nutrition Program

Wednesday, Sept. 9 — Honey mustard chicken, roasted herb potatoes, green peas, wheat bread and dessert.

Thursday, Sept. 10 — Garden vegetable cheese ravioli, broccoli, wheat bread and dessert.

Friday, Sept. 11 — Meatloaf with mushroom sauce, mashed potatoes, confetti corn, wheat bread and dessert.

Monday, Sept. 14 — Maple salmon, mashed sweet potato, broccoli, wheat bread and dessert.

Tuesday, Sept. 15 — Chop suey, zucchini, wheat bread and dessert.

Wednesday, Sept. 16 — Shepherd’s pie, broccoli, wheat bread and dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60).  Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated.  For a reservation or more information, call 943-2488 or (800) 432-7812.