Nutrition Program

    Wednesday, March 11: Cheesy turkey and rice casserole, peas and baby carrots, wheat roll, dessert.
    Thursday, March 12: Ham and pineapple, mashed sweet potato, corn wheat roll, dessert.
    Friday, March 13: Pork and apple with onion sauce, cranberry lentil rice, green beans and baby carrots, wheat roll, dessert.

    Monday, March 16: Braised pork with sage gravy, squash, Riviera vegetable blend, wheat roll, dessert.
    Tuesday, March 17: Orange chicken, peas and baby carrots, sesame vegetable rice, wheat roll, dessert.
    Wednesday, March 18:  Baked beans and hot dogs, whole kernel corn, wheat roll, dessert.
    Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.