Nutrition Program

    Wednesday, March 4: Chop suey, yellow wax beans, wheat roll, dessert.
    Thursday, March 5: Pasta primavera, green beans, wheat roll, dessert.
    Friday, March 6: Herb crusted chicken, sweet mashed potato, broccoli, wheat roll, dessert.

    Monday, March 9: Shepherd’s pie, mashed potato, broccoli, wheat roll, dessert.
    Tuesday, March 10: Sweet and sour meatballs, white rice, oriental vegetables, wheat roll, dessert.
    Wednesday, March 11: Cheesy turkey and rice casserole, peas and baby carrots, wheat roll, dessert.
    Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated.
    For a reservation or more information, call 943-2488 or (800) 432-7812.