Nutrition Program

    Wednesday, Aug. 6 — Orange chicken, peas and baby carrots, sesame vegetable rice, wheat roll and dessert.
    Thursday, Aug. 7 — Moroccan vegetable stew, green beans, wheat roll and dessert.

    Friday, Aug. 8 — Chef’s Choice Day.
    Monday, Aug. 11 — Cheese and beef macaroni, green beans, wheat roll and dessert.
    Tuesday, Aug. 12 — Tarragon chicken, herbed potatoes, diced carrots, wheat roll and dessert.
    Wednesday, Aug. 13 — Pulled pork, mashed sweet potato, confetti corn, wheat roll and dessert.
    Thursday, Aug. 14 — Garden vegetable, cheese rigatoni, green beans, wheat roll and dessert.
Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.