Nutrition Program
Wednesday, June 19 — Ham and cheese sandwich, bean and rice salad, missed fruit cup and vanilla frosted white cake.
Thursday, June 20 — Chicken Dijon, diced red skinned potato, Caribbean vegetable blend, wheat roll and peanut butter cookie.
Friday, June 21 – American chop suey, yellow wax beans, white roll and banana cake.
Monday, June 24 — Apple and ginger braised pork, diced red skinned potato, cut green beans, wheat roll and molasses cookie.
Tuesday, June 25 — Chicken ala king, egg noodles, Riviera vegetable blend, white roll and lemon frosted yellow cake.
Wednesday, June 26 — Cheeseburger macaroni and cheese, cut green beans, wheat roll and whoopie pie.
Eastern Area Agency on Aging’s nutrition program (formerly Meals for ME) delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome. For a reservation call 943-2488 or (800) 432-7812